A Tomato, Yogurt and Cream Based Sauce with a Delicious Blend of Mixed Spices.Recipe inspiration: www.pataks.com
Simply fry your meat or vegetables, pour over the sauce and simmer. All the hard work done for you: a delicious, medium-spiced Tikka Masala curry in just 20 minutes.Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.